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MenuServed daily from 12:00 to 14:30 and from 18:00 to 22:30


Tapas
To share or not

Homemade sweet chili patatas bravas
Sautéed with parsley and sweet pepper, served with gravy, Turkish sauce and hot sauce
€7.00

Basket of homemade fries
Served with Plancher sauce
€3.00

Artisanal country pâté from the Albret farm
90g terrine to share, from the Albret farm in Nerac
€6.00

Semi-cooked foie gras
2 slices of foie gras, 2 toasted breads, coarse salt and fig confit
€15.00

SALMON TARTARE
Salmon, red onions, lemon and radish
€8.50

Pan con Tomate
Toasted bread rubbed with garlic, cherry tomato, drizzle of olive oil and parsley.
€7.00

EGGPLANT FRITTER
Eggplant fritters with Greek yogurt sauce
€6.50

HUMMUS
Authentic homemade hummus with pita bread
€6.50

The Moo-hh board
Parma ham, truffled cooked ham, artisanal Landes pâté, sausage, ventricina piccante, coppa, and piquillo peppers
€18.50

The Shepherd's Board
Camembert, gorgonzola, goat cheese, Saint-Nectaire, Montfort cru des montagnes, Taleggio
€14.00

DUCK HEARTS
Duck hearts from the Southwest, marinated with a caper and parsley sauce
€8.00



Salads


Gourmet Duck
Salad, duck gizzards, a toast of semi-cooked foie gras, smoked duck breast, diced ham, cherry tomatoes, croutons, old-fashioned mustard vinaigrette
€19.00

Caesar
Salad, chicken, cherry tomatoes, onions, parmesan shavings (13/14 months), croutons, Caesar dressing
€16.00

Hot Goat
Salad, goat cheese on toasted bread, cherry tomatoes, honey, walnuts, Granny Smith apples, sweet potato chips and wholegrain mustard vinaigrette
€16.00

Mediterranean salad
Salad, cucumber, 150g of Greek PDO Feta cheese, cherry tomatoes, peppers, black olives and old-fashioned mustard vinaigrette
€16.00



Dishes


Fish and Chips
Breaded cod fillet, served with fries and a Greek yogurt, garlic and dill sauce
€17.50

Sailor-striped mussels
Bouchot mussels in a creamy marinière sauce with white wine and shallots, served with fries
€18.00

Lucienne's Gnocchi
Fresh gnocchi, oyster mushrooms and button mushrooms, parmesan cream and Parma ham crisps
€16.50

Vegan Stuffed Cannelloni
Leek and tofu stuffing, coconut milk curry sauce, served with arugula
€15.00



Menu P'tit Beso


MINI BURGER with steak or chicken (bun, cheddar cheese, steak or chicken, ketchup) WITH FRIES
Drinks: Coca-Cola, lemonade, cordial, orange juice Dessert: One scoop of ice cream or French toast For children under 14
€9.90



MEATS


HEART OF THE LOWER COAST French and local 300G
Beautiful cut of Montauban beef, served with fries or vegetables and pepper sauce
€23.00

Angus flank steak and confit shallots 200g
Angus beef for added quality, served with fries and shallot sauce
€19.50

Whole French duck breast, minimum 350g
Duck breast, polenta and pepper sauce
€25.00

Floor Burger with foie gras
Baker's bread, fresh French ground beef, foie gras, cheddar cheese, gravy, onions, lettuce, tomatoes, served with homemade fries
€19.00

KNIFE-CUT BEEF TARTARE
Angus flank steak tartare (170g), capers, parsley, onions, eggs and Tabasco sauce, served with fries or vegetables.
€19.50



Lunch menu


Caesar salad or warm goat cheese or a suggestion and dessert of your choice
Two scoops of ice cream of your choice, lemon tart, or tiramisu. Available at lunchtime, excluding weekends and public holidays.
€14.90



Desserts


Strawberry and Chantilly Cream Cup
strawberries with orange juice
€6.00

Coffee Tiramisu
€6.50

RASPBERRY TART
Peanut base, pastry cream, raspberries, whipped cream
€8.00

Floor Lemon Tart
Peanut base with lemon cream, whipped cream
€6.50

CHOCOMEUH
Sweet white and dark chocolate, raspberries, and mint chocolate ice cream
€7.50

Cheese board
Goat cheese, Saint Nectaire cheese, gorgonzola cheese, camembert cheese, jam
€7.50

Gourmet coffee
Mini lemon verrine, mini chocolate tart, mini raspberry tart, mini tiramisu
€8.50

Gourmet tea
Mini lemon verrine, mini chocolate tart, mini raspberry tart, mini tiramisu
€9.50

Gourmet Champagne
Mini lemon verrine, mini chocolate tart, mini raspberry tart, mini tiramisu
€14.50



Ice Cream Sundaes


ICE CREAM 1/2/3 SCOOPS
Ice Creams: Guatemalan Espresso - White Chocolate - Speculoos - Salted Caramel - Bourbon Bean Infused Vanilla - Chocolate Mint - Strawberry with Strawberry Pieces - Pistachio Sorbets: Banana - Freshly Squeezed Lemon - Dark Chocolate - Mango - Lime Cactus - Coconut - Raspberry Additional Whipped Cream €0.50
€3.00

Liège chocolate
2 scoops of chocolate, 1 scoop of vanilla, Nutella, whipped cream
€9.50

Liège coffee
2 scoops of coffee, 1 scoop of vanilla, coffee, whipped cream
€9.50

Liège caramel
2 scoops of caramel, 1 scoop of vanilla, salted caramel, whipped cream
€9.50

Colonel's Cup
2 scoops of lemon sorbet, vodka, lemon slice
€8.00

Marshal Cup
2 scoops of cactus and lime sorbet, Havana rum, lemon slice
€8.00

Coco Malibu
2 scoops of coconut, Malibu, and whipped cream
€8.00

White Lady
3 scoops of vanilla ice cream, whipped cream, hot chocolate sauce
€9.50

COCO COFFEE
coconut cream, condensed milk, iced coffee, frosted coconut and coconut flakes
€10.00

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Plancher des Vaches

FIND US

PLACE DU PIN / NEXT TO THE CGR CINEMA
47000 AGEN

CONTACT US

KITCHEN HOURS

Monday, Tuesday, Wednesday, Thursday, Sunday

11:30am-2:30pm 6pm-10:30pm
Friday, Saturday

11:30am-2:30pm 6pm-10:45pm

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